Our second month has flown by. The February weather was like a yoyo. Even the cold days were good days as we planned for our Famous Oyster Roast which was to take place on the 19th. The crew worked most of the 2 and 3 days prior to actually fixing the bushels of oysters. Arriving early at the Arcade on the morning of the roast prepared to set things up, I was amazed at the great heart pump pulling up and seeing our great team who spend the days making it happen. It......

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